With all of the great Seattle microbreweries out there, why shouldn’t there be a go to spot where you can taste all of the local brews that you want?! Easy Monkey Taphouse has you covered! We have it all… a variety of microbrews, wine, and cider that are made right here, in our great city.
Dark and toasty, this warming winter ale offers notes of chocolate, date, plum, and orange with a dash of hops. The deep dark color and full flavored finish pair perfectly with winter nights, outdoor adventures, and holiday celebrations.
Hop & Oats (Pale Ale)
ABV: 5.7% IBU: 37
Our Oatmeal Pale Ale is a dry-hopped American-style pale ale brewed with oats in addition to traditional malted barley. The oats give the beer a smoother flavor and mouth-feel and help highlight the citrus and floral characteristics of the Mosaic, Simcoe and Cascade hops, which we add during fermentation.
Sozo Contribute Cabernet
This Cabernet came from the vineyards in the Yakima Valley, Columbia Valley and Wahluke slope. It was aged in French and American oak barrels for 16 months before it was blended with, Merlot and Malbec and then bottled.